Prawn & Fish Dishes - $25.50
Korma (GF)
$25.50
Mild spiced and cooked with almond and cream sauce.
Vindaloo (GF & DF)
$25.50
Cooked with coconut, vinegar and red chilli paste.
Masala (GF & DF)
$25.50
Cooked with onions, capsicum and fresh herbs, finished with almond sauce.
Ceylon Curry (GF & DF)
$25.50
Cooked with chillies, potato, and finished with coconut cream.
Mollie (GF & DF)
$25.50
Chef's own speciality, lightly spiced and cooked with coconut milk.
Chetti Nadu (GF & DF)
$25.50
Prawn or Fish cooked with chetti nadu masala and finished with coconut.
Goan Fish Curry (GF & DF)
$25.50
Fish cooked with fresh selected herbs, spices, onions, and tossed with coconut cream.
Mango Prawn (GF)
$25.50
Creamy korma-spiced curry cooked with fresh prawns and juicy sweet mango.